Kitchen Fire Suppression System
Automatic • Efficient • Life-Saving
Control Panel
Smart panel manages fire detection and automatic suppression efficiently.
Detection Sensors
Heat and smoke sensors detect fires instantly for fast response.
Suppression Nozzles
Strategically placed nozzles release fire suppressing agents immediately.
Easy Installation
Compact, modular design for quick installation with minimal disruption.
Key Features
How It Works
- Detection: Sensors monitor smoke, fire, or heat rise continuously.
- Activation: Control panel triggers suppression automatically.
- Suppression: Fire extinguishing agents are released instantly via nozzles.
- Protection: Fire is contained quickly, minimizing damage and risk.
Benefits
- Safety: Protects lives and critical kitchen assets from fire hazards.
- Cost Savings: Minimizes property damage by containing fires early.
- Compliance: Meets all commercial kitchen fire safety regulations.
- Eco-Friendly: Uses safe suppression agents for humans and environment.
Reliable Kitchen Fire Suppression System: VariEx
VariEx Kitchen Fire Suppression Systems are specially designed for all types of kitchens, keeping in mind the high risk of fire and ensuring maximum safety. These systems quickly extinguish flames, create a cooling effect, and release heavy vaporization to prevent re-ignition. They are built to protect a wide range of kitchen appliances, including stoves, grills, and deep fryers.
The system uses nozzles installed in the kitchen hood exhaust. When activated, wet chemicals are discharged directly onto the fire source, suppressing it instantly. VariEx kitchen hood fire suppression systems are ideal for all setups—whether it’s a small home kitchen, a busy restaurant, or a large industrial kitchen.
What is a Kitchen Fire Suppression System and How Does It Work?
A kitchen fire suppression system is connected to both the kitchen hood and the gas supply line. In the event of a fire, the system automatically cuts off the gas supply and releases a chemical agent to smother flames caused by burning oils and fats, which are highly flammable. At the same time, the kitchen hood helps remove smoke generated during the suppression process, ensuring safety and visibility.